Soft Baked Brownie Cookies - Ingredients & Nutrition Facts

INGREDIENTS: Unbleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla, Salt), Butter (Cream, Salt), Liquid Invert Sugar, Sugar, Cocoa, Fructose, Water, Glycerin, Corn Starch, Egg, Sea Salt, Molasses, Vanilla Extract, Natural Flavor, Baking Soda, Baking Powder, Soy Lecithin

CONTAINS EGG, MILK, SOY, WHEAT
MAY CONTAIN TREE NUTS 
  

NUTRITION FACTS

Serving Size 1 cookie (28g)
Servings Per Container 8                  
    Amount Per Serving & % Daily Value
    • Calories 140
    • Calories from Fat 60
    • Total Fat 6g  (10%)
    • Saturated Fat 4g  (19%)
    • Trans Fat 0g
    • Cholesterol 15mg  (5%)
    • Sodium 150mg  (6%)
    • Total Carbohydrate 19g  (6%)
    • Dietary Fiber 1g  (4%)
    • Sugars 11g
    • Protein 2g 
    • Vitamin A 2%
    • Vitamin C 0%
    • Calcium 0%
    • Iron 6%